BEEF SHARE (1/8) EIGHTH GRASS-FED BEEF (DEPOSIT ONLY)

1/8 Whole Grass-fed Beef Share. No antibiotics.  No added hormones. 

EIGHTH Beef Share (Approximately 65 lbs):

All our Beef is harvested from Grass-fed, Grass-finished (no grain ever), and without using any type of hormones or antibiotics. On our pasture, we do not use chemical fertilizers, weed killers, Pesticides, or plant-growth-regulating compounds (There are five groups of commonly used plant-growth-regulating compounds used in pastures which are: auxin, gibberellin (GA), cytokinin, ethylene, and abscisic acid (ABA). each group contains both naturally occurring hormones and synthetic substances).

How much beef do I get on a beef share?

• Eighth (1/8) 60 to 70 Pounds

• Quarter (¼) 120 to 140 Pounds

• Half (½) 240 to 280 Pounds

• Whole 480 to 560 Pounds

What you get on a beef share:

• Steaks 20% - 25% of the total share weight. This could include a mix of cuts such as Ribeye, New York Strip, Sirloin, and others.

• Roasts and Stews 30% - 35% of the total share weight. This could include cuts like Chuck Roast, Rump Roast, Sirloin Tip Roast, and Stew Meat.

• Ground Beef- Approximately 40% of the total share weight.

Please note:

• All our products with the exemption of ribs are Boneless. When you buy a share and want bones in your order let us know and we will include them at no charge.

• If you are interested in organ meat, please let us know and we will include them in your order. Organ meat will be charged at the same price per pound as any other cut in the share.

• Weights and quantities (Steaks, Roast, Stew, and ground) are estimates and can vary slightly based on the size and weight of the individual animal, but we strive to provide the best assortment of cuts in each share.

• All meat is delivered Frozen and packed in vacuum bags.

How do I place an order:

• All orders are placed on our website.

• Pay the NON-REFUNDABLE DEPOSIT The amount you are paying at that time is a DEPOSIT ONLY and the final order amount will be determined when the order is fulfilled (deposit will be subtracted) and due in cash or check (for payment using a credit card will be a 3.75% upcharge) at the delivery. {Failure to pay the final amount due and/or not responding to our attempts to schedule a delivery date and time (texts, calls, or emails) will result in a loss of your deposit unless you can provide another buyer in your place.}

• Send us an email (info@ourancestorsfoods.com) letting us know if you want organ meat and/or bones to be added to your order.

• When we get your email, we will let you know approximately when your order will be fulfilled and delivered.

• When your order has been fulfilled, we will text you and/or call to set up a delivery schedule (normally in the afternoons)

How much Freezer space you need:

The rule of thumb is 1 cu. ft. per 35 pounds of meat.

• Eighth (1/8) – 2 to 3 cubic feet

• Quarter (¼) – 4 to 5 cubic feet

• Half (½) – 8 to 10 cubic feet

• Whole 16– 20 to 3 cubic feet

What is the price per pound:

• Eighth (1/8) 19.99 $/Pound

• Quarter (¼) 18.99 $/Pound

• Half (½) 17.99 $/Pound

• Whole 16.99 $/Pound

FINAL PAYMENT DUE BEFORE DELIVERY. 

FINAL PAYMENT DUE BEFORE DELIVERY.