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*Grass-fed Beef

Regular price $239.90 USD
Regular price Sale price $239.90 USD
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Grass-fed Beef Boxes

Experience the exceptional flavor and health benefits of grass-fed beef with Our Ancestors' Foods Beef Boxes. We've designed our boxes to offer great value, with the price per pound decreasing as the box size increases. So if you're debating, size up for savings!

  • 10lb Box: A great start for individuals or occasional meat-eaters. Contains roughly 2.5lbs of steaks, 3.5lbs of roasts, and 4lbs of ground beef.

  • 20lb Box: Ideal for small families or regular meat-eaters. Packed with approximately 5lbs of steaks, 7lbs of roasts, and 8lbs of ground beef.

  • 40lb Box: Perfect for large families or heavy meat-eaters. This box delivers our best value per pound, filled with about 10lbs of steaks, 14lbs of roasts, and 16lbs of ground beef.

Box Size Description Steaks (Weight) Roasts (Weight) Ground Beef (Weight)
10 lb Box A great start for individuals or occasional meat-eaters. 2.5 lbs 3.5 lbs 4 lbs
20 lb Box Ideal for small families or regular meat-eaters. 5 lbs 7 lbs 8 lbs
40 lb Box Designed for large families or heavy meat-eaters. 10 lbs 14 lbs 16 lbs
Please note that the quantities of steaks, roasts and ground beef are approximate and can vary based on the exact weight and cut of the cow. These are rough estimates, and the actual quantity may vary slightly based on the individual cuts from the butcher.

COMING SOON! With our Subscribe and Save option, you can enjoy an additional discount on each delivery! Manage your subscriptions easily, with no-hassle pauses or cancellations anytime. Enjoy the superior taste, health benefits, and savings of our Grass-fed Beef Boxes. Experience the Our Ancestors' Foods difference today!

Shipping Disclaimer: The prices listed are for local delivery or arranged farm pick-up. For orders requiring shipping, an additional charge will apply based on your zip code to ensure your order arrives fresh and frozen. For a shipping estimate, please email us at info@ourancestorsfoods.com. Thank you for your understanding and support.

"We’ve never had ground beef that had such an incredible flavor to it."

"That’s some incredible meat, Leo!

We just had to take a minute to let you know our absolute enjoyment having your ground beef! First we made hamburgers, which were so succulent and juicy, and had a flavor like nothing we had ever had before! Then, we made some tacos/burrito meat, and it truly tasted like Carne Asada steak! We’ve never had ground beef that had such an incredible flavor to it. We just wanted to let you know how thrilled we are to know you and have access to such amazing meat!

Thank you, Leo, and everyone there for ALL you do!"

Susan and Paul

Delicious and Nutritious Beef

• Tastes Better

• Higher in Healthy Fats

• Better for the Environment

• Switching to grass-fed beef can revitalize your health. With fewer calories and more good fats than conventional, grass-fed beef can be an integral part of your healthy diet.

  • It was truly a wonderful experience to work with Leo. He took his time answering all of our (many) questions and gave us a lovely tour of the farm. He is very knowledgeable and we are thrilled to have found such a gem. The beef is obviously fantastic. So far, I’ve tried the ribeyes, t-bones, and ground beef. I’ve been very pleased with the meat quality and the whole experience with Our Ancestors’ Foods.

    - Denisse Gable

  • Delicious! We ordered a whole pig and love the taste. So impressed with the care given to raising the animals in the healthiest most natural way possible. Excellent customer service. We will be customers for life. Such a gem to have Our Ancestors Meats in Brevard!

    - Alyssa Ryan

  • If you are interested in high quality meat grown in a sustainable manner you cannot do better than Our Ancestors' Foods. Not only was I shown the animals, I was made a true believer at my first bite. The beef is the best I've ever tasted. The pork is simply amazing. I feel so lucky to live close to this farm and have the ability to feed my family with their foods.

    - Rob Ghent